Description
Region: Castellaneta
Region: Castellarano
and easy to enjoy
this is the wine for you
The wine ends its fermentation in the bottle
Olio Extra Vergine di Oliva PetNat & more Region: CastellanetaCold pressed olive oil Content: 0,5 L Region: Gradoli, Latium Producer: Clmentine Bouveron and Gian Marco Antonuzi The olives are harvested in boxes and pressed a few hours after picking. The olive oil is obtained by cold extraction, maximum 27 degrees, using the Pieralisi method. The oil is filtered and obtained from the first two weeks harvest , with a prevalence of Moraiolo, then Canino and Frantoio.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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