Tulip - Just Cabernet Sauvignon Weitere Kellereien Stored in new barrels for

Stored in new barrels for 10 months

After a period of six months in the barrels

Soil: Terra Rossa Winemaking: Long cold fermentation in stainless steel tanks

On the nose and palate there is an elegant wine with an impressively deep color and entrancing aromas of dark fruits

The grapes were picked in the last week of September

Tulip - Just Cabernet Sauvignon Weitere Kellereien Stored in new barrels forThis wine was made from 100% Cabernet Sauvignon grapes from the Kfar Yuval vineyards, probably the northernmost vineyards in Israel. The grapes were selectively harvested by hand in the early hours of the morning. The wine was fermented with the addition of yeast cultures for a period of two weeks in a slow and controlled process, without adding much heat to preserve the fruity character, leaving it to rest on the mash for a few more days. After the