HERITAGE STEWING CHICKEN Choose Your Weight:2-3lb, whole Place in a roasting pan

Place in a roasting pan with a rack and roast for 25 minutes

Once they make the great leap

the last food for an elder

picking up their hogs

pork gets more tender and the removal of moisture intensifies the pork flavor

HERITAGE STEWING CHICKEN Choose Your Weight:2-3lb, whole Place in a roasting pan[TABS] Product Heritage Stewing Chicken One bird Choose from whole or cut into parts and your preferred weight from the drop down menu above New Hampshire, Cornish, Plymouth Rock, Delaware, or Leghorn Certified Standardbred, Pasture Raised, Free Ranging Flock, Vegetarian Fed, Naturally Mating, and Antibiotic Free from hatching to plate. A chicken older than a year and as old as 8 10 years! is considered a stewing bird. In America, these are almost