Antoine Jobard, Puligny Montrachet Trezin other_regions Les Cruots and Clos St

Les Cruots and Clos St

concentrated and impressively powerful medium-bodied flavors possess fine volume thanks to the copious amount of sappy dry extract that imparts a velvety mouthfeel to the delicious finish that tightens up quickly on the moderately austere and highly persistent finish

This too needs to add depth but there underlying material appears to be up to the task

(from 3 separate parcels spread out over the entire vineyard)

as expected

Antoine Jobard, Puligny Montrachet Trezin other_regions Les Cruots and Clos St(from a . 17 ha parcel of 70+ year old vines). A different aromatic profile presents itself in the form of acacia blossom, essence of pear, lemongrass and a hint of spice. The rounder yet still quite energetic and detailed flavors exude a more subtle bead of minerality on the sappy and sneaky long finale. The old vines are in evidence and while this will need to develop a bit more depth, the potential very much appears to be present.