Cangshan Helena Series 8" Honing Steel 0 Our nonstick bakeware creates perfect

Our nonstick bakeware creates perfect standard size muffins or cupcakes

blade-locking system Stainless-steel slicing disc

Clear acrylic flip-top lid

Brushed stainless steel with soft

The slicing knife blade precisely cuts through meat while the carving fork provides stability and security while holding the meat in place

Cangshan Helena Series 8" Honing Steel 0 Our nonstick bakeware creates perfectThe 8 inch Honing Steel features a half grooved and half smooth finish. The grooved, coarse side of the steel is used for regular maintenance, to realign the microscopic teeth on the blades edge. The smooth, fine side of the steel is used to finish the edge with a few swipes of the blade after honing on the grooved side. For average use, the grooved side can be used weekly and the smooth side, daily. Regularly honed knives will retain their edges