Armand Rousseau, Gevrey Chambertin other_regions_italy the mid-palate and finish is

the mid-palate and finish is packed with the layers of dense

refined and gorgeously delineated flavors supported by an almost pungent minerality on the textured

spice and herbed

textured and quite generous

An attractively fresh nose is comprised of extract of plum and dark pinot fruit that is liberally laced with floral and spice nuances that are trimmed in subtle oak hints

Armand Rousseau, Gevrey Chambertin other_regions_italy the mid-palate and finish is(from Les Crais, Creux Brouillard, En Champs, Les Cercueils, Clos Prieur Haut and Bas, La Marie and Estournelles St. Jacques). This is much more deeply pitched and pungently earth with its array of very fresh red and dark berries that carry whiffs of earth and the sauvage. The rich, round and attractively textured medium bodied flavors possess better depth and persistence as well as notably better underlying material. Note that this well made effort