Rapet Pere et Fils, Corton Rouge other_regions Peter Sisseck compared it to

Peter Sisseck compared it to other vintages finished in seven

as well as overflowing aromas and flavors of creme de cassis

brioche and ripe plum

Discreet wood frames very fresh and distinctly earthy cool wild red berry fruit that marries into rich and beautifully textured middle weight flavors that possess both good energy and an attractive sense of minerality on the balanced finish

raspberry and warm earth aromas

Rapet Pere et Fils, Corton Rouge other_regions Peter Sisseck compared it to(from Les Perrires and Les Chaumes et Voierosse the former has 50+ year old vines and the latter 30 to 35 year old vines). As is typically the case this is more deeply pitched with more obviously sauvage inflected aromas of various dark berries, plum, earth, game and floral hints. There is outstanding concentration and power to the overtly muscular flavors that possess plenty of palate coating dry extract before terminating in a rustic, very firm and