US$ 79.00
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Port and Cognac barrels
wild berry and a whiff of baking spice
earthy and ripe
it may be aged for up to 5 years after grape harvest
you could say
Cave de Pazac 'Le Pigeonnier' Costieres de Nimes Rouge, 2023 jack's abby Port and Cognac barrelsConventional viticulture. Mechanical harvesting. Total destemming, Fermentation in Epoxy resin lined cement vats, Temperature controlled fermentation, Traditional vinification. Ageing in epoxy resin lined cement vats, Blending, Light filtering, 1 +1 corks. Bold, crimson color. Fruity, intense, stewed fruit aromas, red fruit aromas. Well balanced, generous, full bodied, soft tannin, round tannin, smooth.
US$ 79.00
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