Cinnamon Bark Essential Oil, Ceylon Black Use sparingly and always dilute

Use sparingly and always dilute

and elegant with fruity and green undertones

How to Prepare & Use

and rosy with a light sweetness

and acts as a long-lasting base note in perfumes

Cinnamon Bark Essential Oil, Ceylon Black Use sparingly and always diluteCinnamon (Cinnamomum zeylanicum, also C. verum, Laurus cinnamomum, True Cinnamon, Family: Lauraceae) is a steam distilled oil from bark grown in Sri Lanka. Aroma & FlavorWarm, spicy, and intensely sweet with rich, woody undertones. Traditional UseCherished in Ayurvedic and traditional medicine, as well as in global cuisine and incense. BenefitsStimulates circulation, uplifts the mood, and enhances both culinary and aromatic blends. How to Prepare &