"AZUMASYUSAKU" Yanagiba / Sashimi Knife Aogami Steel No.2 240mm Bamboo Splitting It cannot be used in

It cannot be used in a dishwasher or dryer

Their compact form and dual handles allow for responsive

Use: For bamboo

Blade Length : about 120mm(4

Weight 35g(1

"AZUMASYUSAKU" Yanagiba / Sashimi Knife Aogami Steel No.2 240mm Bamboo Splitting It cannot be used in"AZUMASYUSAKU" Yanagiba Sashimi Knife Aogami Steel No. 2 240mm Specifications Size: Total length: approx. 377mm Blade: cutting edge approx. 240mm, blade width approx. 34mm (at the heel), thickness approx. 4mm Handle: length approx. 133mm, width approx. 22mm (max), thickness approx. 17mm Weight: Approx. 159g Materials: Blade: Aogami Steel No. 2 Ferrule: Water buffalo horn Blade Type: Kasumi singlebevel (righthanded) Handle Shape: Octagonal