"INARI-UMA" Handmade Saw Sickle for Right Hander Blade Length 170mm Bunka SHIGEHIRO Gyuto 185mm

SHIGEHIRO Gyuto 185mm

51 mm (Blade)

A double-edged Yanagiba knife cannot cut sashimi as neatly as a single-edged Yanagiba knife

The blade part is made of TSUBAME Steel which is the high glade steel

is then redone in a furnace by a fire-forged blacksmith

"INARI-UMA" Handmade Saw Sickle for Right Hander Blade Length 170mm Bunka SHIGEHIRO Gyuto 185mm"INARI UMA" Handmade Saw Sickle for Right Hander Blade Length 170mm Product Specifications Size: Total length 365mm, width 180mm Blade length 160mm, blade width 30mm, blade thickness 1. 5mm Handle length 240mm, thickness 24mm Weight: 105g Accessories: Vinyl case included Made in Japan Uses: Rice harvesting, grass cutting, vegetable harvesting Features: Each knife is carefully cut by a craftsman, so the sawtooth is firmly attached to the tip of the