Yeehaw Pickle Co. - Hot Damn Dills 24oz Garganega the vinegars must be aged

the vinegars must be aged in oak casks for at least two years

Good carbonic strength with small bubbles

tossed in a salad or stuffed

intensifies the flavor of other ingredients

sofi™ Gold Award: Outstanding Condiment

Yeehaw Pickle Co. - Hot Damn Dills 24oz Garganega the vinegars must be agedFrom the producer: Nothing spices up a pickle quite like fresh chili peppers, so we arent afraid to pack them in whole. The heat is balanced with whole cloves of garlic and a touch of mustard. Devoured straight from the jar or served as a spicy condiment these Hot Damn Dills have addictive back end heat. INGREDIENTS: CUCUMBERS, WATER, VINEGAR, CHILI PEPPERS, GARLIC, SALT, DILL SEED, MUSTARD SEED [ 24 OZ 680 G ]