West Coast Kitchen Pasta Pesto Vegetarian Brand_Es add the tongue stiffeners back

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West Coast Kitchen Pasta Pesto Vegetarian Brand_Es add the tongue stiffeners backDelicious and filling pasta dish made with Fat Chili Farms home made olive pesto, with chickpeas, fresh spinach, cranberries, feta and parmesan cheese. Single Portion: 100 grams, and 450 calories per serving. Double Serving: 200 grams, and a total of 900 calories. Vegetarian. Ingredients: Pasta shells, olive pesto (olives, sundried tomato, garlic, olive oil, dried basil, lemon juice) chickpeas, dried cranberries, almond shavings, parmesan cheese, feta