Domaine Economou 'Antigone' Red Blend, 2004 pfalz The beer's haze comes from

The beer's haze comes from a combination of yeast and proteins within the malt

an excellent match for hearty Italian fare or simply a rustic steak dinner

The wine's soft yet unwavering presence would make for a great pairing with spaghetti all'amatriciana

Thomas-Labaille bottles both white and rosé Sancerre called L'Authentique

A bouquet of herbs and spice run through from nose to finish

Domaine Economou 'Antigone' Red Blend, 2004 pfalz The beer's haze comes fromA compelling red wine from the eastern area, Sitia, in Crete that comes with bottle age. Made from 90 year old Laitiko vines with a touch of old vines Mandilari. The aromas are wild, yet fresh, leathery and complex. This speaks of terroir and shows a remarkable freshness with many years ahead. Pair with lamb or steak tartare. One of Greeces most artisanal and sought after producers, Yiannis Economou the heart and soul of the estate. He is a vin de